Louis Jadot

Clos Vougeot Grand Cru Pinot Noir

9.218 ratings
9.22 pro ratings
Vougeot, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Holly Wyatt

Stanford tailgate

Stanford tailgate

Nov 22nd, 2015
PS Michaels

2002.

2002.

Jan 13th, 2016
Will Brajnikoff

Sommelier Chai Consulting

1990

1990

Mar 10th, 2013
Andrea Swaney

2001 vintage. This kept going over 6 hours after opening. lovely balance of acidity amd tannins.

2001 vintage. This kept going over 6 hours after opening. lovely balance of acidity amd tannins.

Nov 28th, 2014
John Bassett

Good French wine. Thin but good

Good French wine. Thin but good

Mar 25th, 2013
Sonia Kopp

2004

Mar 8th, 2015
Xie Wei

1996

1996

Sep 10th, 2014
Bertrand BG

Bertrand had this 8 years ago

Bertrand had this 8 years ago

Jan 21st, 2018
Tony Garcia

Tony had this 9 years ago

Tony had this 9 years ago

Jun 18th, 2016
John Lenart

John had this 11 years ago

John had this 11 years ago

Jan 1st, 2015