Loring Wine Company

Garys' Vineyard Pinot Noir

9.22 ratings
-no pro ratings
Santa Lucia Highlands, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Brett Emerson

Drinking well now. Higher alcohol (15.2%) and bright cherry. Bigger than I prefer for pinots, but solid and fresh after 11 years. Paired well with freshly baked brownies.

Drinking well now. Higher alcohol (15.2%) and bright cherry. Bigger than I prefer for pinots, but solid and fresh after 11 years. Paired well with freshly baked brownies.

Jun 13th, 2019
Keith Denninger

Keith had this 10 years ago

Keith had this 10 years ago

May 8th, 2014