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Lioco

Ojo de Perdiz Anderson Valley Pinot Noir Chardonnay Rosé

8.91 ratings
-no pro ratings
Anderson Valley, North Coast, California, USA
Pinot Noir, Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa

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LiocoAnderson Valley, North CoastPinot Noir
Top Notes For
Brad Jensen
8.9

Pale pink/orange color, medium, slightly oily body with a prominent floral nose, with notes of orange blossom, slight baking notes and mandarin citrus, with a somewhat deep, underlying funk hidden in the background. Palate has prominent citrus, slightly underripe lemon and acidity from the start, with a slightly creamy finish with hints of watermelon rind and a subtle minerality that stays with you on a lingering finish. It’s very good, but I don’t know if it’s for all that often.

Pale pink/orange color, medium, slightly oily body with a prominent floral nose, with notes of orange blossom, slight baking notes and mandarin citrus, with a somewhat deep, underlying funk hidden in the background. Palate has prominent citrus, slightly underripe lemon and acidity from the start, with a slightly creamy finish with hints of watermelon rind and a subtle minerality that stays with you on a lingering finish. It’s very good, but I don’t know if it’s for all that often.

Nov 5th, 2022
Carla Hine

Carla had this 6 months ago

Carla had this 6 months ago

Nov 18th, 2023
Carla Hine

Carla had this 2 years ago

Carla had this 2 years ago

Jun 27th, 2022