La Stoppa

Macchiona Emilia Barbera Bonarda

8.916 ratings
9.35 pro ratings
Emilia-Romagna, Italy
Barbera, Bonarda
Duck, Goose, Game, Chili & Hot Spicy, Turkey, Mushrooms, Chicken, Tomato-Based, Pork, Venison, Potato, Pasta, Baking Spices, Beans & Peas, Pungent Cheese, Hard Cheese, White Rice, Exotic Spices, Soft Cheese, Herbs, Veal, Salami & Prosciutto, Onion, Shallot, Garlic
Top Notes For
Mark Lindzy

Fruit, earthy funk, acid = Emilia trifecta

Fruit, earthy funk, acid = Emilia trifecta

Mar 15th, 2016
Hanif Perry

Triple A rating.

Triple A rating.

Oct 25th, 2017
Matt Finelli

Little known alternative fact, Dionysus inherited his powers after ingesting his entire body weight worth of this wine. The erotic slow dance between the aromatics of hamster bedding and olive brine rousingly primes the palate for a smooth jazz tidal wave of tart cherry occupied by the looming ashy presence of a cottage time fire side chat. Simply magical.

Little known alternative fact, Dionysus inherited his powers after ingesting his entire body weight worth of this wine. The erotic slow dance between the aromatics of hamster bedding and olive brine rousingly primes the palate for a smooth jazz tidal wave of tart cherry occupied by the looming ashy presence of a cottage time fire side chat. Simply magical.

Feb 11th, 2017
Bronza -

Doble magnum

Doble magnum

Jan 1st, 2015
Rajat Parr

Founder Sandhi Wines & Domaine de la Côte, Evening Lands Vineyards, Seven Springs & Maison l'Oree

9.5

Rajat had this 9 years ago

Rajat had this 9 years ago

Oct 29th, 2015
Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.5

Mandi had this 9 years ago

Mandi had this 9 years ago

Jul 9th, 2015
Lars Fasel

Lars had this 9 years ago

Lars had this 9 years ago

Jul 9th, 2015
Chris Tocci

Owner/wine director La Griglia and Water & Wine Restaurants

8.3

Chris had this 10 years ago

Chris had this 10 years ago

Mar 18th, 2014
Louis Galtié

Louis had this 5 years ago

Louis had this 5 years ago

Jun 1st, 2019
Joe Meringolo

Joe had this 6 years ago

Joe had this 6 years ago

Oct 7th, 2018