Seems big and extracted, with more than a dash of pruney oxidation. It's been cellared well, so I'm wondering if this is how this wine should be, or a plastic nomacorc flaw? Not great.
Seems big and extracted, with more than a dash of pruney oxidation. It's been cellared well, so I'm wondering if this is how this wine should be, or a plastic nomacorc flaw? Not great.
Jan 24th, 2015
Much better than what seemed like a heavily reduced bottle a few years ago. This was good and got better over the course of the evening. Nerve, not overly extracted. Drank more like a 10 than an 09. Quite like it and surprised
Much better than what seemed like a heavily reduced bottle a few years ago. This was good and got better over the course of the evening. Nerve, not overly extracted. Drank more like a 10 than an 09. Quite like it and surprised
Feb 17th, 2016
Thought this might have been past it’s prime. Glad we weren’t right. Was fantastic. It was as bold as a cab in our opinion. Not sure if I will ever see a Pinot this mature.
Thought this might have been past it’s prime. Glad we weren’t right. Was fantastic. It was as bold as a cab in our opinion. Not sure if I will ever see a Pinot this mature.
Nov 20th, 2018
This is like a Napa Cab of Pinots. Huge dark sweet fruit. Big mouthfeel. Didn't think much of it on its own, but went great with venison burgers
This is like a Napa Cab of Pinots. Huge dark sweet fruit. Big mouthfeel. Didn't think much of it on its own, but went great with venison burgers
Mar 22nd, 2017
Yamhill-Carlton, Willamette Valley, Oregon, USA
