Ken Wright Cellars

Carter Vineyard Pinot Noir

9.14 ratings
-no pro ratings
Eola - Amity Hills, Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Scott Melvin

Hints of tar on the nose. Really came alive with food.

Hints of tar on the nose. Really came alive with food.

Jan 22nd, 2018
Logan Jager

Ken Wright funky!

Ken Wright funky!

Feb 8th, 2015
Ben Guthrie

More acidic. Fruity than the maysara

More acidic. Fruity than the maysara

Aug 8th, 2013
Kevin Goodenough

Kevin had this 7 years ago

Kevin had this 7 years ago

Dec 20th, 2018