Justin Girardin

Bourgogne Pinot Noir

8.87 ratings
-no pro ratings
Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Daniel Leonard

took nearly an hour to open up, expressive and balanced, not overwhelming. Not my go to but solid entry level burg

took nearly an hour to open up, expressive and balanced, not overwhelming. Not my go to but solid entry level burg

Aug 4th, 2022
Nurse Mike

Ahhhhh. I paid 10 dollars USD. It is not a bad wine by any means, it was very acidic and tart and young; waaay to young. Perhaps another 8 months to a year in French oak and another six months in bottle may change the character. But hey 10 bucks.

Ahhhhh. I paid 10 dollars USD. It is not a bad wine by any means, it was very acidic and tart and young; waaay to young. Perhaps another 8 months to a year in French oak and another six months in bottle may change the character. But hey 10 bucks.

Oct 5th, 2020
Sarah Noh

Sarah had this 2 years ago

Sarah had this 2 years ago

Apr 4th, 2022
Aaron Brockley

Aaron had this 3 years ago

Aaron had this 3 years ago

Sep 1st, 2021
Carmen Weite

Carmen had this 3 years ago

Carmen had this 3 years ago

Jul 31st, 2021
Doug Grive

Doug had this 3 years ago

Doug had this 3 years ago

Feb 27th, 2021
Brandon Bussolini

Brandon had this 3 years ago

Brandon had this 3 years ago

Nov 24th, 2020