Johanneshof Reinisch

Thermenregion Pinot Noir

8.951 ratings
8.910 pro ratings
Thermenregion, Niederösterreich, Austria
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
TJ Maxwell

New world style

New world style

May 22nd, 2023
Alejandro Artigas

As expected and very good. Like a walk through a damp forrest. Wet earth, wet wood, mushrooms great balance integration.

As expected and very good. Like a walk through a damp forrest. Wet earth, wet wood, mushrooms great balance integration.

1 person found it helpfulJun 16th, 2014
Jeff Vejr

Iron. Iodine. Huckleberry. Blood. If you love acid in your reds, grab this. Paired well with duck hearts and breast.

Iron. Iodine. Huckleberry. Blood. If you love acid in your reds, grab this. Paired well with duck hearts and breast.

Nov 23rd, 2015
James Bishop

2010

2010

Aug 6th, 2015
Timothy Eustis

Wine Director, Red Lion Inn

8.8

2012. Tart as heck. Cherry notes along with some white pepper and pretty earthy. Very good.

2012. Tart as heck. Cherry notes along with some white pepper and pretty earthy. Very good.

Mar 20th, 2015
Rory Pugh

Love it.

Love it.

Jul 31st, 2014
Ernst Blofeld

Bit disappointing. Not a great deal to note. Back to Spectre for new plan.

Bit disappointing. Not a great deal to note. Back to Spectre for new plan.

Feb 3rd, 2018
Erik Leenaars

Fruit driven with a touch of oak from the thermenregion in Austria. Geothermal flows under the vineyard warm up the grapes to create a ripe, accessible Pinot noir with great acidity.

Fruit driven with a touch of oak from the thermenregion in Austria. Geothermal flows under the vineyard warm up the grapes to create a ripe, accessible Pinot noir with great acidity.

Aug 30th, 2016
Carly DeFilippo

Really digging the Austrian wine selection @ Terroir Tribeca -- this is more full bodied than your typical Oregon Pinot Noir, and delightful so. Still would pair well with food - doesn't overly dry out the palate.

Really digging the Austrian wine selection @ Terroir Tribeca -- this is more full bodied than your typical Oregon Pinot Noir, and delightful so. Still would pair well with food - doesn't overly dry out the palate.

Mar 30th, 2016
Ahmet Durmuş

Nice Pinot from Austria.

Nice Pinot from Austria.

Apr 21st, 2015