Jean-Marc Brocard

Les Clos Chablis Grand Cru Chardonnay

9.121 ratings
8.911 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Eric Urbani

Brocard Chablis tasting - 2004-2010

Brocard Chablis tasting - 2004-2010

Nov 26th, 2019
Nathaniel Muñoz

Fat & Rich but clear as a bell

Fat & Rich but clear as a bell

Jan 18th, 2015
Nathaniel DiMaggio

Purty

Aug 17th, 2014
Eric Crane

Sommelier & Educator Empire Wine Distributors

9.8

2010

2010

Mar 10th, 2014
Melissa Boon

Nose: not very expressive, high minerality. Mouth: high acidity at beginning but flat right after, no complexity, almost residual sugar, yeasty, no balance

Nose: not very expressive, high minerality. Mouth: high acidity at beginning but flat right after, no complexity, almost residual sugar, yeasty, no balance

Oct 21st, 2013
Maggie Harrison

apple pie, hinting at butterscotch, caramelized peach? showing some age for sure. Good but I prefer younger.

apple pie, hinting at butterscotch, caramelized peach? showing some age for sure. Good but I prefer younger.

Jul 27th, 2020
Sylvain Rhainds

Quel beau vin!

Quel beau vin!

May 11th, 2016
John Holey

Are you the Matt Duncan that was a classmate of My son Austin Holey?

Are you the Matt Duncan that was a classmate of My son Austin Holey?

Nov 3rd, 2013
Scott Stewart

Now that's a wonderful end to a wonderful day!

Now that's a wonderful end to a wonderful day!

Sep 26th, 2013
Kurt-Inge Eklund

Kurt-Inge had this 6 years ago

Kurt-Inge had this 6 years ago

Jan 21st, 2018