Jack Creek Cellars

Estate Pinot Noir

9.13 ratings
9.01 pro ratings
Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jim McCusker

Drinking beautifully, this is their regular pinot that outpaces a number of "reserve" offerings from other wineries. Was a bit fruit-forward a couple of years ago, but has really integrated over the past two years.

Drinking beautifully, this is their regular pinot that outpaces a number of "reserve" offerings from other wineries. Was a bit fruit-forward a couple of years ago, but has really integrated over the past two years.

May 30th, 2016
Eric Miquelon

Big pinot, tons of ripe fruit

Big pinot, tons of ripe fruit

Oct 26th, 2014
Mariah Cochiolo

Mariah had this 8 years ago

Mariah had this 8 years ago

Dec 7th, 2015