Frog's Leap

Napa Valley Chardonnay

8.941 ratings
9.03 pro ratings
Napa Valley, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Christopher Bates

Master Sommelier, Owner/Winemaker Element Winery

8.4

We'll balanced and delicious.

We'll balanced and delicious.

2 people found it helpfulApr 19th, 2014
Max Gottesfeld, FWS, CSW

Nice balance of toast and acidity.

Nice balance of toast and acidity.

1 person found it helpfulSep 19th, 2014
Jeff S
8.5

I have been to Frogs Leap and appreciate their incredible vineyard. A hearty wine!Smooth and some mineral notes give way to burnt sugar on the nose.

I have been to Frogs Leap and appreciate their incredible vineyard. A hearty wine!Smooth and some mineral notes give way to burnt sugar on the nose.

Sep 3rd, 2016
John C.

Can't go wrong with a Frogs!

Can't go wrong with a Frogs!

Nov 1st, 2015
AEL
7.5

Good chalky, lemon and vanilla nose but doesn't really deliver. I found it a little thin, with a weak finish. Should be better at this price.

Good chalky, lemon and vanilla nose but doesn't really deliver. I found it a little thin, with a weak finish. Should be better at this price.

Feb 14th, 2015
Evan Manka

Nice biodynamic producer out of Napa

Nice biodynamic producer out of Napa

Feb 14th, 2015
Cody Milch

Solid not oakey chard. Salted apple.

Solid not oakey chard. Salted apple.

Jan 24th, 2015
Craig Bistrong

Not your typical Napa oak bomb. Well balanced.

Not your typical Napa oak bomb. Well balanced.

Oct 27th, 2014
Steven Weis

Our favorite winery in Napa. Crisp and refreshing. Smells great

Our favorite winery in Napa. Crisp and refreshing. Smells great

Oct 17th, 2014
Tracey Busch

Refreshing, lean and crisp. Aged in stainless steel for 12 months in a barrel partially oaked for 7 days.

Refreshing, lean and crisp. Aged in stainless steel for 12 months in a barrel partially oaked for 7 days.

Oct 12th, 2014