Foradori
Fontanasanta Vigneti Delle Dolomiti Nosiola
Vigneti Delle Dolomiti, Trentino-Alto Adige, Italy
Floral-laced peaches and apricots mix with an air of sweet smoke as the 2019 Nosiola Fontanasanta opens in the glass. This soothes with soft textures, while it also excites with a core of citrus-tinged acidity and salty minerals. The 2019 takes a turn toward the tropical spectrum through the finale, leaving hints of kiwi and young mango to linger. This is a very pretty and energetic vintage for the Fontanasanta Nosiola. (Eric Guido, Vinous, June 2022)
Floral-laced peaches and apricots mix with an air of sweet smoke as the 2019 Nosiola Fontanasanta opens in the glass. This soothes with soft textures, while it also excites with a core of citrus-tinged acidity and salty minerals. The 2019 takes a turn toward the tropical spectrum through the finale, leaving hints of kiwi and young mango to linger. This is a very pretty and energetic vintage for the Fontanasanta Nosiola. (Eric Guido, Vinous, June 2022)
Pale gold; medium intensity aromas of lychee, pear, Asian pear, white grapefruit, pineapple, tarragon, eucalyptus; dry, medium acid, medium alcohol, medium plus body, medium plus intensity flavors consistent with aromas; medium plus finish, lovely and balanced, complex
Pale gold; medium intensity aromas of lychee, pear, Asian pear, white grapefruit, pineapple, tarragon, eucalyptus; dry, medium acid, medium alcohol, medium plus body, medium plus intensity flavors consistent with aromas; medium plus finish, lovely and balanced, complex
Jul 12th, 2021
Yellow mustard. White pepper, honey, honeysuckle, lemon custard, yellow mealy apple, apple blossom, saffron, tangerine peel, savory and sour, thyme, sage, herbal, stony minerality. High acidity. Smells and tastes like mineral stones. Medium+ finish. Dry.
Yellow mustard. White pepper, honey, honeysuckle, lemon custard, yellow mealy apple, apple blossom, saffron, tangerine peel, savory and sour, thyme, sage, herbal, stony minerality. High acidity. Smells and tastes like mineral stones. Medium+ finish. Dry.
1 person found it helpfulMay 12th, 2023
Floral and quite delicate nose led a wonderfully chalky and dry palate that meshed superbly with oysters and charred cod. Laser beam of nice acidity balances light peach, apricot. Beautiful. Drink cold.
Floral and quite delicate nose led a wonderfully chalky and dry palate that meshed superbly with oysters and charred cod. Laser beam of nice acidity balances light peach, apricot. Beautiful. Drink cold.
1 person found it helpfulOct 31st, 2021
