Failla

Peay Vineyard Pinot Noir

9.110 ratings

9.11 pro ratings

Sonoma Coast, Sonoma County, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.1

More tart to just ripe fruit on the nose. Acidity is more vibrant and more minerality coming through on the palate.

More tart to just ripe fruit on the nose. Acidity is more vibrant and more minerality coming through on the palate.

Oct 16th, 2015

Elizabeth Van Wazer

8.5

A little funky, macerated kinda Pinot noir

A little funky, macerated kinda Pinot noir

Feb 6th, 2016

Jennifer Machlin

9.3

Jennifer had this 7 years ago

Jennifer had this 7 years ago

Nov 7th, 2016

9.3

Debbie had this 8 years ago

Debbie had this 8 years ago

Jan 1st, 2016

Territory Manager for Anvil Wine Company

9.0

Dan had this 8 years ago

Dan had this 8 years ago

Dec 31st, 2015

R David Fuhrman

9.1

R had this 8 years ago

R had this 8 years ago

Dec 25th, 2015

9.0

Payman had this 8 years ago

Payman had this 8 years ago

Dec 17th, 2015

Andreya Nightingale

9.3

Andreya had this 9 years ago

Andreya had this 9 years ago

Oct 16th, 2015

9.1

Debbie had this 9 years ago

Debbie had this 9 years ago

Oct 3rd, 2015