Evesham Wood

Temperance Hill Pinot Noir

9.25 ratings

9.12 pro ratings

Eola - Amity Hills, Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Shengli Hu

8.9

Oak bomb, smoke, toast, black pepper, licorice, ripe/bruised red berries and blueberries, minerals and iron. Pale ruby, medium minus acidity and tannin.

Feb 7th, 2018