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Escarpment Wines

Kupe Single Vineyard Martinborough Pinot Noir

8.11 ratings
-no pro ratings
Martinborough, Wairarapa, North Island, New Zealand
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Escarpment WinesMartinborough, WairarapaPinot Noir
Top Notes For
Marc Melser
8.1

We had the 2016 Vintage on 5/7-8/21. This is a medium bodied wine that is a hybrid between a CA PN and a more mineral driven Burgundian PN. Tastes of black cherry, underbrush, green pepper and on the finish, tea and cinnamon spice. Good but not a 98 as given by Suckling

We had the 2016 Vintage on 5/7-8/21. This is a medium bodied wine that is a hybrid between a CA PN and a more mineral driven Burgundian PN. Tastes of black cherry, underbrush, green pepper and on the finish, tea and cinnamon spice. Good but not a 98 as given by Suckling

May 7th, 2021