2011 Equipo Navazos Casa del Inca Montilla-Moriles Pedro Ximénez

9.3

Burnt toffee, mission figs, raisin

Jan 29th, 2017

Sommelier/Wine Director Restaurante Las Rias Bajas

9.2

De los q más me gustaron, el que más en los dulces, dulce pero sin ser demasiado pesado

Nov 30th, 2015

8.7

Figs

Jul 23rd, 2014

9.9

Candied orange peels, dried apricots and burnt honey. Liquid dessert.

Dec 12th, 2013

9.0

Parag had this 9 years ago

May 10th, 2015

9.3

Doug had this 9 years ago

Mar 7th, 2015

9.1

Jose had this 6 years ago

Sep 8th, 2018

9.5

Harvey had this 8 years ago

Feb 13th, 2016

7.7

Stephanie had this 10 years ago

Oct 23rd, 2014

9.3

Alexander had this 10 years ago

May 17th, 2014

Equipo Navazos