Domaine Thenard

Cellier Aux Moines 1er Cru Givry Pinot Noir

8.99 ratings
9.51 pro ratings
Givry, Côte Chalonnaise, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Carlos Césarman

A little bit astringent. Traditional Pinot with leathery flavor

A little bit astringent. Traditional Pinot with leathery flavor

Dec 27th, 2018
Andrea Balascak

Second meeting

Second meeting

May 19th, 2014
Daniel Johnnes

Founder La Paulée, Wine Director Daniel Boulud Group, Importer Daniel Johnnes Selections

9.5

Daniel had this 9 years ago

Daniel had this 9 years ago

Feb 24th, 2015
Michael Solimano

Michael had this 7 years ago

Michael had this 7 years ago

Dec 10th, 2016
Shawn Farmer

Shawn had this 7 years ago

Shawn had this 7 years ago

Nov 5th, 2016
Perla Carlson

Perla had this 10 years ago

Perla had this 10 years ago

Aug 7th, 2014
Kaycee Salmacia

Kaycee had this 11 years ago

Kaycee had this 11 years ago

Mar 26th, 2013
Swita Ay

Swita had this 11 years ago

Swita had this 11 years ago

Dec 30th, 2012
Erdem Ay

Erdem had this 11 years ago

Erdem had this 11 years ago

Dec 30th, 2012