Domaine Henri Gouges

Clos des Porrets St. Georges Nuits St. Georges 1er Cru Pinot Noir

9.15 ratings
9.13 pro ratings
Nuits St. Georges, Côte de Nuits, Burgundy, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Ceccherini Cristiano

Wine at peak
Amazing balance
From nectarine macerated in red wine to red flowers, violet, incense, cinnamon, cloves, balsamic, rhubarb, mohagany, sandals, tar, brine and plenty more
Depth and lenght
Intensity and complexity

Wine at peak
Amazing balance
From nectarine macerated in red wine to red flowers, violet, incense, cinnamon, cloves, balsamic, rhubarb, mohagany, sandals, tar, brine and plenty more
Depth and lenght
Intensity and complexity

Nov 27th, 2019
Freddy Foot

Sommelier Restaurant Gary Danko

8.0

Needs time to open up... $88 though

Needs time to open up... $88 though

Feb 24th, 2013
Scott@Mister A’s-San Diego

1999 vintage. Some frequent guests brought this in and were worried about it having held up. In my experience, this decidedly, old-school producer needs more time than the average bear to come around and show well. Nice fill and great cork. Decanted and tasted after 20 minutes. Throwing a bit of sludgy/powdery sed but very manageable. Slight amount of funk on the nose that blew off within minutes. Wine was a tad flat at the onset but gained strength in the decanter/glass with more oxygen. The fruit, thankyouforasking, was just dandy. Tannins, while still evident, were functioning more like an omniscient narrator. Ridiculous, deep, like just bottled color to this wine. So ridiculous, had to check several times with different lighting/backgrounds to make sure it wasn't my imagination. Beautiful, older premier cru red Burg experience. 9.14.25.

1999 vintage. Some frequent guests brought this in and were worried about it having held up. In my experience, this decidedly, old-school producer needs more time than the average bear to come around and show well. Nice fill and great cork. Decanted and tasted after 20 minutes. Throwing a bit of sludgy/powdery sed but very manageable. Slight amount of funk on the nose that blew off within minutes. Wine was a tad flat at the onset but gained strength in the decanter/glass with more oxygen. The fruit, thankyouforasking, was just dandy. Tannins, while still evident, were functioning more like an omniscient narrator. Ridiculous, deep, like just bottled color to this wine. So ridiculous, had to check several times with different lighting/backgrounds to make sure it wasn't my imagination. Beautiful, older premier cru red Burg experience. 9.14.25.

Sep 15th, 2025
Adam Schneider

Sales Long Island Wine & Spirits

9.8

Adam had this 9 years ago

Adam had this 9 years ago

Dec 25th, 2016
Julien Triadou

Julien had this 11 years ago

Julien had this 11 years ago

Nov 9th, 2014