Domaine Carneros (Taittinger)

Ultra Brut Sparkling Wine

8.919 ratings
9.04 pro ratings
Carneros, North Coast, California, USA
Chardonnay, Pinot Noir
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces, Exotic Spices, Soft Cheese, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa
Top Notes For
Maxwell Burns

Hospitality Kenwood Vineyards, Winemaker GARA

9.1

So ultra fresh so ultra clean

So ultra fresh so ultra clean

1 person found it helpfulFeb 18th, 2016
Phill Mulnick

Wish this was more widely distributed.

Wish this was more widely distributed.

Jan 7th, 2017
Bill Mowry

Very dry with clean finish. Opened two bottles on Christmas Eve.

Very dry with clean finish. Opened two bottles on Christmas Eve.

Dec 25th, 2016
Phil Beattie

Quite dry. I like a touch more sweet, but Very deep in texture and flavor.

Quite dry. I like a touch more sweet, but Very deep in texture and flavor.

Oct 13th, 2016
Johnny Affourtit

Best of France in Cali

Best of France in Cali

Aug 20th, 2016
Nick Wittman

Good value, crisp, clean, perfect palate cleanser. Drink young.

Good value, crisp, clean, perfect palate cleanser. Drink young.

Feb 10th, 2016
Tara Abernethy

A fabulous, dry sparkling wine. Excellent as an apéritif!

A fabulous, dry sparkling wine. Excellent as an apéritif!

Dec 22nd, 2015
Rebecca Fletcher

Rebecca had this 8 years ago

Rebecca had this 8 years ago

Sep 1st, 2016
Nicole Grimes

Nicole had this 8 years ago

Nicole had this 8 years ago

Jun 28th, 2016
Blake Conklin

Cellar Hand Relic Winery

9.2

Blake had this 8 years ago

Blake had this 8 years ago

Dec 28th, 2015