Domaine Bruno Clair

"Les Grasses Têtes" Marsannay Pinot Noir

9.222 ratings

9.36 pro ratings

Marsannay, Côte de Nuits, Burgundy, France

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Owner Oso Market in Portland

9.2

C5

C5

May 20th, 2016

9.2

2010
Excellent, good value red Burgundy, drinking now.

2010
Excellent, good value red Burgundy, drinking now.

Sep 27th, 2014

S C O T T S H E L D E N

9.7

Outstanding. This might be the best Burgundy under $50 that I've had this year. #burgundy #pinotnoir #kermitlynch

Outstanding. This might be the best Burgundy under $50 that I've had this year. #burgundy #pinotnoir #kermitlynch

May 17th, 2014

8.7

Nice acidity, a bit tannic for a Pinot, earthy, would shine nicely in a few years. Not super sophisticated but good with food.

Nice acidity, a bit tannic for a Pinot, earthy, would shine nicely in a few years. Not super sophisticated but good with food.

Apr 30th, 2018

9.4

Excellent.

Excellent.

Aug 3rd, 2016

Jean-Francois Pelletier

9.0

Ruby color. Red and blue fruit on the nose. Medium body with a good acidity. Medium+ finish. Pleasant wine.

Ruby color. Red and blue fruit on the nose. Medium body with a good acidity. Medium+ finish. Pleasant wine.

Apr 21st, 2016

9.3

2010 Clair - solid

2010 Clair - solid

Jun 2nd, 2013

LIOCO/ Client Relations Director

9.3

Hollie had this 10 years ago

Hollie had this 10 years ago

Oct 28th, 2014

Cicerone Monk's Kettle & Abbot's Cellar, Beer Writer SeriousEats

8.9

Mike had this 10 years ago

Mike had this 10 years ago

Jan 6th, 2014

9.7

Keri had this 10 years ago

Keri had this 10 years ago

Nov 22nd, 2013