Domaine Sebastien Dampt

"Les Vaillons" Chablis 1er Cru Chardonnay

9.22 ratings
9.31 pro ratings
Chablis, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Lyle Fass

Founder Fass Selections

9.3

Nose is rich and mineral with lime blossom, some vulcanized rubber, candied limes and lemon zest, green apple skins, honeysuckle the faintest hint. Chewy and dense with brilliant energy and freshness. Great cut and energy and super clean. Big concentration and slathers your palate with minerals. Finishes with terrific persistence and length. This is just so classic and has almost no fruit and wonderful mineral and persistence. Great structure for aging.

Nose is rich and mineral with lime blossom, some vulcanized rubber, candied limes and lemon zest, green apple skins, honeysuckle the faintest hint. Chewy and dense with brilliant energy and freshness. Great cut and energy and super clean. Big concentration and slathers your palate with minerals. Finishes with terrific persistence and length. This is just so classic and has almost no fruit and wonderful mineral and persistence. Great structure for aging.

Jul 8th, 2023
Vinny Brooklyn

A little too young but couldn’t pass up a Vaillons when on the menu, especially with oysters.

A little too young but couldn’t pass up a Vaillons when on the menu, especially with oysters.

Apr 6th, 2024