Didier Dagueneau

Pouilly-Fumé Sauvignon Blanc

9.41 ratings
-no pro ratings
Pouilly-Fumé, Central Vineyards, Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Brandon Boesch

Lovely wine. Went perfect with food. Lemons, some almost on the verge of smoke, I think the oak influence, stone fruit all over the place. Long finish. Great at Caruso’s in Montecito.

Lovely wine. Went perfect with food. Lemons, some almost on the verge of smoke, I think the oak influence, stone fruit all over the place. Long finish. Great at Caruso’s in Montecito.

Jul 8th, 2026