Scents of raisins, stewed prunes, and green tobacco gives way to flavors of prunes, leather, smoke, and spices. Medium body firm tannin. Paired well wth tortellini, but needed significant time to open to drink on its own. The aglianico grape shines through with smoke and leather notes, even only at 20% of the blend.
Scents of raisins, stewed prunes, and green tobacco gives way to flavors of prunes, leather, smoke, and spices. Medium body firm tannin. Paired well wth tortellini, but needed significant time to open to drink on its own. The aglianico grape shines through with smoke and leather notes, even only at 20% of the blend.
Jul 10th, 2016
Molise, Italy
