
Vintage 2018 | paired with venison steak, chicory stewed in beer and baked potatoes | 4 h in decanter | beautiful red fruit in smell, tobacco and hint of chocolate. A bit tough taste, nice, but will develop further. Seems a little restricted in this stage.
Vintage 2018 | paired with venison steak, chicory stewed in beer and baked potatoes | 4 h in decanter | beautiful red fruit in smell, tobacco and hint of chocolate. A bit tough taste, nice, but will develop further. Seems a little restricted in this stage.
Feb 18th, 2025