Drinking exceptionally well right now -
Drinking exceptionally well right now -
Aug 23rd, 2019
Absolutely singing. Best TG I’ve ever had. So integrated and seamless.
Absolutely singing. Best TG I’ve ever had. So integrated and seamless.
Jun 20th, 2025
Much too young, but will be great in 5-10 years
Much too young, but will be great in 5-10 years
Jan 17th, 2023
High acidity, lemon peel, tart. Not much on the nose. Very bright, light body, and refreshing. No observable oakiness. Young but still nice to drink now.
High acidity, lemon peel, tart. Not much on the nose. Very bright, light body, and refreshing. No observable oakiness. Young but still nice to drink now.
May 13th, 2020
Consistently a winner
Aug 30th, 2019
Beautiful! Delicate the multidimensional.
Beautiful! Delicate the multidimensional.
Feb 21st, 2019
Incredible acid and texture. Apricot, tangerine, oyster shell and lemon.
Incredible acid and texture. Apricot, tangerine, oyster shell and lemon.
Oct 21st, 2018
Tightly wound with tart acidity and good minerality the first day. A couple days later, the acidic backbone held up, but the lemon backed off and gave way to marmalade and a touch of honey. Striking. Great future potential.
Tightly wound with tart acidity and good minerality the first day. A couple days later, the acidic backbone held up, but the lemon backed off and gave way to marmalade and a touch of honey. Striking. Great future potential.
Apr 19th, 2018
All kinds of lemon ping ponging around the palate, some green and white floral meadow notes, dissolved minerals and smoke, kiss of sea salt. Unreal focus and energy. Would love to try (a) with some age and (b) next to others' bottlings from this vineyard e.g. Arnot Roberts
All kinds of lemon ping ponging around the palate, some green and white floral meadow notes, dissolved minerals and smoke, kiss of sea salt. Unreal focus and energy. Would love to try (a) with some age and (b) next to others' bottlings from this vineyard e.g. Arnot Roberts
Jul 30th, 2017
Bright citrus and leather notes on the nose. Ethereal weightlessness leads to a thirty second finish of lemon curd and meringue. This is some life-altering shit... think Alaskan king crab and vinous perfection.
Bright citrus and leather notes on the nose. Ethereal weightlessness leads to a thirty second finish of lemon curd and meringue. This is some life-altering shit... think Alaskan king crab and vinous perfection.
Mar 24th, 2017
Santa Cruz Mountains, San Francisco Bay, California, USA
