Carlo Giacosa

Montefico Barbaresco Nebbiolo

8.92 ratings
-no pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Andrea Watt

Baking spice and coffee with a touch of berry.

Baking spice and coffee with a touch of berry.

Jun 16th, 2025
Peter Hladun

Opened this wine with my wife to celebrate our 25 year anniversary from the day we met in London. A lovely light young wine with a lot of life left!

Opened this wine with my wife to celebrate our 25 year anniversary from the day we met in London. A lovely light young wine with a lot of life left!

Sep 27th, 2024