Deep ruby hue with garnet rim variation. Mild extraction on the glass with heavy tearing. Nose offers red fruit, such as fresh cherry and raspberry, also muddled blackberry, leather, tobacco, tomato leaf, cured meat, vanilla, and cinnamon notes. Consistent notes on the palate, with mouth-watering acidity and soft tannins. Medium+ finish. Vintage 2011. ABV 14%. #Pergolaia #caiarossa #toscana #winesoftuscany #Italianwinelover #supertuscan #sangioveseblend #winedownwednesday
Jan 23rd, 2020
Nice Tuscan blend from a producer who also owns chateaux in Bordeaux - Margaux. Deep red in the glass, even after several hour decant needs more time for everything to integrate into. But deep fruit and some earth. Not sure identifies as Italian but a nice wine.
Nice Tuscan blend from a producer who also owns chateaux in Bordeaux - Margaux. Deep red in the glass, even after several hour decant needs more time for everything to integrate into. But deep fruit and some earth. Not sure identifies as Italian but a nice wine.
Aug 12th, 2018
Tuscany, Italy
