Jeff Loo
Brilliant example of the 96 vintage. Drinking beautifully! Would love to get more!
Joshua Thomas
Wine Director/Sommelier Prospect Restaurant SF
Slight oxidation on this one. I was surprised.
Alessandro Rossi
#champagne #brunopaillard #blancdeblancs - sempre un grande punto di riferimento ! Pochi fronzoli e tanta sostanza
Robert Cunningham
Wine Educator DeVinimus, Wine Workshop
Ok
Eric Adams
Much better bottle to my previous one!
Yuki O
96
William Schimmel
I can both smell and taste the bread in this. Starting very strong considering it's 5:45.
Kevin Yen
2014/3/31@George & Barbara Tainan
Noah Hart
Noah had this 12 years ago
Nick Davis
Nick had this 13 years ago