Bruno Giacosa

Falletto di Serralunga D'Alba Barolo Nebbiolo

9.244 ratings
9.317 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Mike Saviage

From a restaurant list, decanted and poured. Nice reddish color with bricking, translucent. Aromatic floral nose with notes of sweet plums, rose petals, some tar and a little hickory. Watery at first but firmed up with air. We went through 4 btls of this, all consistent. Showing some age. Its still youthful overall.

From a restaurant list, decanted and poured. Nice reddish color with bricking, translucent. Aromatic floral nose with notes of sweet plums, rose petals, some tar and a little hickory. Watery at first but firmed up with air. We went through 4 btls of this, all consistent. Showing some age. Its still youthful overall.

Mar 28th, 2018
Vino Kaela

Perfecto! Well not quite but so delicious the bottle ran out because I poured it all into my glass, again and again and again until the bottle was empty!

Perfecto! Well not quite but so delicious the bottle ran out because I poured it all into my glass, again and again and again until the bottle was empty!

Aug 31st, 2017
Conrad Green

Soft plum with some Sherrie’s edges. Lovely fruit. Great acidity and balance.

Soft plum with some Sherrie’s edges. Lovely fruit. Great acidity and balance.

1 person found it helpfulFeb 9th, 2023
Livia Alyson Careaga

Italian Portfolio Director North Berkeley Imports

9.5

This, another story...

This, another story...

Mar 23rd, 2016
Kelly Hau

Legend. Can't wait to try this again in 10 years

Legend. Can't wait to try this again in 10 years

Dec 17th, 2015
Michael Myers

Needs a minimum of 4 hours of air to show. Then you'll love it. Was not so wonderful prior to that.

Needs a minimum of 4 hours of air to show. Then you'll love it. Was not so wonderful prior to that.

Dec 11th, 2015
Chris Baggetta

Sommelier/Wine Director Quince Restaurant

9.6

Stunning wine!! Really open and beautiful.

Stunning wine!! Really open and beautiful.

Jul 12th, 2013
Chris Walsh

Partner Balanced Wine Selections

Farewell

Farewell

Jan 23rd, 2018
Eric L.

Wow, this was a beautiful Barolo!

Wow, this was a beautiful Barolo!

Nov 12th, 2017
Sam Stoppelmoor

Slow out of the gate but eventually became WOTN for me. Beautiful with a long life ahead

Slow out of the gate but eventually became WOTN for me. Beautiful with a long life ahead

Aug 3rd, 2017