Bodegas Juan Gil

(Silver Label) Jumilla Monastrell

8.937 ratings
9.12 pro ratings
Jumilla, Murcia, Spain
Monastrell
Top Notes For
Dennis Michael

Dry, clean

Dry, clean

Apr 26th, 2024
Katie Van Deventer

Easter, easy drinking.

Easter, easy drinking.

Apr 13th, 2020
Some Dude

Lively. Angel’s breath. Lively earth and dry bush on the nose, a moderate mouthfeel. The tannins were not assertive but supported the acidity. Was perfect for a roast chicken.

Lively. Angel’s breath. Lively earth and dry bush on the nose, a moderate mouthfeel. The tannins were not assertive but supported the acidity. Was perfect for a roast chicken.

Apr 2nd, 2020
Ruud Verhagen

This is a very ripe and bold style. A lot of jammyfruit and some acids. Great nose of black and redfruit and some spicy licorice with little tannin. Ok wine, but one glass is enough for me. Nice made!

This is a very ripe and bold style. A lot of jammyfruit and some acids. Great nose of black and redfruit and some spicy licorice with little tannin. Ok wine, but one glass is enough for me. Nice made!

Feb 16th, 2018
Diane Heyboer

Had the 2013 in July of 2017. Big fruits with hints of oak following. Then a jammy sweetness at the end.

Had the 2013 in July of 2017. Big fruits with hints of oak following. Then a jammy sweetness at the end.

Jul 2nd, 2017
Andre Mueller

Tasted at Spanish wine class

Tasted at Spanish wine class

Apr 30th, 2017
Alan

Outstanding. Balanced, very structured. Nice dark fruit, but kind of hard to resolve.

Outstanding. Balanced, very structured. Nice dark fruit, but kind of hard to resolve.

Jan 18th, 2017
Jen Badalamenti

Yummy, dark cherry, smooth finish.. great cold weather wine!

Yummy, dark cherry, smooth finish.. great cold weather wine!

Nov 22nd, 2016
Erika Backberg

Full bodied and delicious

Full bodied and delicious

Oct 29th, 2016
James Pendergrass

I love mixing it up from time to time with a Spanish Mourvèdre. This one was spicy and fun. A crowd pleaser too.

I love mixing it up from time to time with a Spanish Mourvèdre. This one was spicy and fun. A crowd pleaser too.

Oct 22nd, 2016