Bevan Cellars
Sugarloaf Mountain Proprietary Red Blend
Napa Valley, California, USA
Seamless from front to back
Seamless from front to back
1 person found it helpfulJun 7th, 2017
Big black and blue fruit with a hint of clove. This is a special wine, albeit a touch young.
Big black and blue fruit with a hint of clove. This is a special wine, albeit a touch young.
Aug 27th, 2016
Unbelievable perfect 57%Cab Franc- 43% Merlot blend from Russell Bevan. A fruit forward version if a Cheval Blanc from St.Emilion! Full bodied rich stewed black and blue fruits with hints of mint and herbs, lavender and fully textured with a 1-minute long intense finish. Can’t imagine a better red wine.
Unbelievable perfect 57%Cab Franc- 43% Merlot blend from Russell Bevan. A fruit forward version if a Cheval Blanc from St.Emilion! Full bodied rich stewed black and blue fruits with hints of mint and herbs, lavender and fully textured with a 1-minute long intense finish. Can’t imagine a better red wine.
Feb 22nd, 2022
Bevan and dustin wilson in boston 3/16
Bevan and dustin wilson in boston 3/16
May 18th, 2020
Way too young but wanted a wine my wife would like right out of the bottle. The aromatics were off the charts but needs a decant. Not sure it was the best pick with the food but the menu was such that I’m not sure “a” bottle was going to work. Needs more time in bottle and a beautiful, warm day to hit Parker’s 100pt rating - if possible to get that high.
Way too young but wanted a wine my wife would like right out of the bottle. The aromatics were off the charts but needs a decant. Not sure it was the best pick with the food but the menu was such that I’m not sure “a” bottle was going to work. Needs more time in bottle and a beautiful, warm day to hit Parker’s 100pt rating - if possible to get that high.
Dec 25th, 2017Young and I saw no point in pouring it into the pathetic decanter the restaurant suggested. I called it a large glass ;) @Roman Sukley hates the glasses restaurants provide. I hate when they have a decanter that would barely hold a 750.
Young and I saw no point in pouring it into the pathetic decanter the restaurant suggested. I called it a large glass ;) @Roman Sukley hates the glasses restaurants provide. I hate when they have a decanter that would barely hold a 750.
Oct 27th, 2017Love this blend. Perfect for Sunday night with our most unwelcome guest Irma.
Love this blend. Perfect for Sunday night with our most unwelcome guest Irma.
Sep 10th, 2017