Bevan Cellars

Bevan Cellars

Ontogeny Napa Valley Red Bordeaux Blend 2018

Stood up to grilled ribeye with ease. Pretty dense and powerful. Better on day 2. Nice blend - a bit rough around the edges. CF offers nice spice on the palate. — 8 days ago

Scott, Raul and 13 others liked this

Bevan Cellars

Showket Vineyard Red Blend 2007

A well made wine. Maybe I’m getting to be more oak adverse lately. I would have thought by now the oak would have integrated more. — a month ago

Mike, Josh and 2 others liked this

Bevan Cellars

EE Oakville Red Blend 2010

Manzar laliux — 2 months ago

Billy liked this

Bevan Cellars

Dr. Crane Vineyard Cabernet Sauvignon 2018

Jeb & Parker 💯,
I bought a case for flipping purposes, but after discussions with
@Severn Goodwin yesterday I became intrigued🤔. Its actually not as big a fruit bomb as anticipated,. Has some structural appeal & depth to it. But I still don’t know how you can tell the difference between Bevan, Myriad & Maybach and probably Silver Oak but it’s been awhile.
— 3 months ago

Tom, Jason and 25 others liked this
Paul T- Huntington Beach

Paul T- Huntington Beach

Everything except this one, its all about profit💰💵
Howard Greenfield

Howard Greenfield

Bought this for drinking purposes. Love Dr Crane and this new wine from Bevan was superb. I gave it a 9.8
Paul T- Huntington Beach

Paul T- Huntington Beach

I’ve bought a ton of Bevan over the years and probably would of given this 98-100 as well a couple years ago. But I’m losing my taste for the big fruit forward wines nowadays🤷🏼‍♂️

Bevan Cellars

Tin Box Vineyard Cabernet Sauvignon 2012

Deep wine … cocoa, tobacco, licorice .. fantastic wine ! — 14 days ago

Mike, leon and 4 others liked this

Bevan Cellars

Moaveni Vineyard Syrah 2012

This one is starting to fade. Disappointed. — 19 days ago

Shay, Iwan and 4 others liked this

Bevan Cellars

Wildfoote Vineyard Vixen Block Cabernet Sauvignon 2016

Didn’t realize I still had this, opened for an A5 Strip loin.
Great cut of beef which hid the heat on this bottle. I just can’t handle these fruit forward highly extracted wines anymore.
Parker 95,
— 2 months ago

Tom, Vanessa and 21 others liked this
Eric

Eric Premium Badge

You’ve released your inner @David T !
Paul T- Huntington Beach

Paul T- Huntington Beach

Yep🤷🏼‍♂️,
Normally its the other way around, the older you get the more fruit you like. I’m heading in the other direction.
Eric

Eric Premium Badge

I’m right there with ya.

Bevan Cellars

Ritchie Vineyard Chardonnay 2018

Slightly hazy (unfined?) gold. Abundant nose of honeyed tropical fruits, baked apple, and vanilla tinged orange crème. Full-bodied palate of cooked pineapple, baked apple, hint of orange, yellow lilies, and… how does one say “baseball bat” only subtly? Another quintessential Russell Bevan white that’s a monster in body, but velvet on the palate. A big wine that begs for big, complex dishes. My drinking partner (who suggested the wine was like an Adele song… you think it’s going to be a rustic stumble, but it clearly has much more going on) made an incredible pork loin, root vegetable, and apple entrée that was right where a dish should be to stand up to this wine. Similar dishes will work. Not your grandmother’s Chardonnay. Drink now through 2023. — a month ago

Dawn, Josh and 3 others liked this

Jemrose

Cardiac Hill Vineyard Syrah 2010

Ming L
9.0

Tasted this about a year ago. This second bottle does not have the wow factor like the first one. The nose is less fragrant and more meaty, and the palate a bit more herbal and angular, which is probably true to the varietal. Still a very complex wine. Have 1 bottle left and hopefully I can keep my hands off for another 2-3 years.
250 cases, and I believe the wine maker for the vintage is Bevan. Bennett Valley is the smallest, and probably the least known Sonoma sub AVA.
— 17 days ago

Severn, Daniel P. and 3 others liked this

Lerner Project

Napa Valley Cabernet Sauvignon 2018

Jeb # 3 under $100.00👎🏼 the fruit has settled since the first bottle, but its still relegated to pizza wine. Fruit forward Bomb 💣 per Bevan style — 2 months ago

Ron, Tom and 15 others liked this
Deborah M

Deborah M

Oh no. I just picked up 2 of these. Bummer
Paul T- Huntington Beach

Paul T- Huntington Beach

One persons 8.0 is another’s 9.7🤷🏼‍♂️, enjoy what you like. This style used to be right up my alley. But after recommendations from delectable mates I started drinking older Napa, Bordeaux & Spanish Tempranillos just to mention a few, so it’s difficult going back to the fruit forward bottles.