Bernardus Winery

Estate Grown & Bottled Ingrid's Vineyard Pinot Noir

9.11 ratings
-no pro ratings
Monterey County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Taylor Ahlborg

Biggest Pinot ever produced.... can u say residual sugar?

Biggest Pinot ever produced.... can u say residual sugar?

Mar 18th, 2018