Bénédicte & Stéphane Tissot
Arbois Savagnin

Savagnin
Top Notes For
Domaine André et Mireille Tissot produces a range of white wines in Biodynamic Viticulture and they use Savagnin, Traminer and Chardonnay - this region was for many years underrated. This Savagnin is aged for 30 months in oak, creating oxidative aromas nutty, saffron, a touch of fruit and saline flavours.
Domaine André et Mireille Tissot produces a range of white wines in Biodynamic Viticulture and they use Savagnin, Traminer and Chardonnay - this region was for many years underrated. This Savagnin is aged for 30 months in oak, creating oxidative aromas nutty, saffron, a touch of fruit and saline flavours.
2 people found it helpfulAug 25th, 2014