Barboursville Vineyards

Reserve Merlot

9.11 ratings
9.11 pro ratings
Virginia, USA
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Tom Casagrande

Bought this at the winery last month. I was surprised how good the wines were. Maybe I was a bit prejudiced. How could the state where I live make good wines? This has a surprisingly youthful and deep color. I love the nose. Deep, sweet berries, some warm sandstoney gravel, a wee vanillin sweetness from some nicely restrained oak. Very right-bankish in the mouth. There’s some fruit, but cedary notes and clay-like minerality are quite prominent. Tannins very soft and resolved. Finish is long. Seems fully mature.

Bought this at the winery last month. I was surprised how good the wines were. Maybe I was a bit prejudiced. How could the state where I live make good wines? This has a surprisingly youthful and deep color. I love the nose. Deep, sweet berries, some warm sandstoney gravel, a wee vanillin sweetness from some nicely restrained oak. Very right-bankish in the mouth. There’s some fruit, but cedary notes and clay-like minerality are quite prominent. Tannins very soft and resolved. Finish is long. Seems fully mature.

Sep 9th, 2025