Quite stunning. Cherry-raspberry pie topped with ice cold coca-cola on a hot day, depths of juicy red fruit and firm bouncy tannins. A joy to drink!
Quite stunning. Cherry-raspberry pie topped with ice cold coca-cola on a hot day, depths of juicy red fruit and firm bouncy tannins. A joy to drink!
Feb 18th, 2017
Will write more later, but it is National Wine Day, so I am enjoying vs writing, but we are doing a nice 2011 Barolo whose nose hints at a rose garden with a fire in the background and a red berry mash nearby. Her color is striking, burgundy, hot yet mysteriously opaque challenging one's senses and encouraging hit after hit, but only after rhythmic dancing, twirling, spinning, breathing her in then tilting her just enough to allow her silky juice to cross your lips clinging as she drifts further, deeper languishing as she falls, rolls, and holds to the end meaning it's time to pull another cork and groove on into another soft-breezed Hawaiian night...✌🏻️💙🌌🌊🐬👣🕶🌀
Will write more later, but it is National Wine Day, so I am enjoying vs writing, but we are doing a nice 2011 Barolo whose nose hints at a rose garden with a fire in the background and a red berry mash nearby. Her color is striking, burgundy, hot yet mysteriously opaque challenging one's senses and encouraging hit after hit, but only after rhythmic dancing, twirling, spinning, breathing her in then tilting her just enough to allow her silky juice to cross your lips clinging as she drifts further, deeper languishing as she falls, rolls, and holds to the end meaning it's time to pull another cork and groove on into another soft-breezed Hawaiian night...✌🏻️💙🌌🌊🐬👣🕶🌀
May 26th, 2016
Full-bodied and well rounded but lacking qualities to make it shine. A bit tannic (grippy) and a lack of robust fruit. Perhaps will improve with age? Price point seems a bit high for the delivery.
Full-bodied and well rounded but lacking qualities to make it shine. A bit tannic (grippy) and a lack of robust fruit. Perhaps will improve with age? Price point seems a bit high for the delivery.
Nov 3rd, 2015
Barolo, Cuneo, Piedmont, Italy
