David Kline

9.4

Yellow watermelon orange, border of opacity. Loose, bright, white foam. Suddenly enough, none, but fast and oily brain grooves and amorphous blob-people trace out the forlorn and droopy lacings. Cheer up! The nose is full of concentrated tangerine zest, with look-alive lime, and lemon scented sunshine glinting off of shattered space debris. There is something so ‘dessicated lemon’ here, with a lambic-balsam edge, but also gasoline and lemongrass-white pepper. Anomalistic. Tasty sour pear, grapefruit, and funky golden plum all burst in sour unison, leaving pineapple to prickle amidst the pieces, and apricot shows ripely, timely and dedicatedly sweet, perhaps even slightly dried. Really amazing and complex, seamless without becoming divergent or clunky. Sour NE style double ipa... looking forward to the imperial version, should one materialize. #sixpoint #sixpointbrewing #sixpointbrewery #sixpointcosmichandshake #sourale #sour #sourbeer #souripa #ipa #indiapaleale #newenglandipa #sournewenglanddipa #dipa #beer #bier #biere #birra #cerveza #cerveja #abv #dap #intergalactichighfive #collab #collaborationbeer #victorybrewing #twoworldscollide — 4 years ago

David Kline

9.5

Orange bitters in sour boullion, with a honey recess carved into the funky sweet potato and snap pea. Less sweet than 5: less brown sugar. This has an ethereal citrus that borders grapefruit and pickled apricots spin in an eddy of complex depth below. It manifests as tart citrus fruit in its final tide, but there is an interesting paste that serves as the whitewater. #sourale #sourbeer #lovechild #boulevardbrewing — 8 years ago

with Madeline, Josh and 1 other

David Kline

9.2

Underripe plum, rhubarb, bing cherry and its blossoms, and the faintest aged balsamic. Raisin, date and chicory bouquet. Malt and cola stir beneath the black, betel depths. Tart plum, sour raspberry, sour cherry, black lime, soy sauce, malt, bitter blackberry. This is complex fare full of riches. #sour #sourale #sourbeer #tarty #flemishale #brown #flemish #BrueryTerreux #FamilleRue #gypsytart — 6 years ago

with Courtney

David Kline

9.6

TO ØL Rødgrød med fløde! Alpenglow colored head with sporadic Dubuffet lacing. Lemon peel, orange pith and carrot cake notes and a biological note that shimmers like salmon eggs full of clean minerals. Crisp mouthfeel with lemon oil bouncing off the roof of your mouth, while berries emerge, dry out, dissipate and repeat with each berry unique in the progression; strawberry, raspberry, cranberry, blueberry. Then enclosed in tangerine, white apricot, lemon, and grapefruit for a refreshingly satisfying finish that must have resembled Eziekiel's vision, but with berry-skulls. #TOØL #belgianbeer #sourale #sourbeer #sourbeers — 7 years ago

with Courtney

David Kline

8.8

Nice sourdough smell, plus an underripe plum, pickled slightly on the approach, like chow-chow, but subtler. Session sour thereafter with brilliant clarity and an aura of salted dried Japanese plums. Really good. Made it my beach day sunshine sour mama. #rivertownbrewing #sourbeer #sour #sourale #beer #ohio — 9 years ago

David Kline

9.4

Oceanic agar suspends a muted, pickled peach and matches with fruit bat guano, pine chips, coffee, cardamom and white pepper aromas. Underripe bing cherries, toasty apricot, clove, scorched lemon, blood orange, underripe tangerine, grapefruit and kumquat: a particularly sour, yellow one. Decidedly different than the one I had last year; better perhaps! #boulevardbrewing #sourale #sourbeer #sourbeers #lovechild #numberfive #dankbeer — 7 years ago

with Courtney

David Kline

9.5

Crisp, white, young apricot, Saigon cinnamon nougat, smells foamy, or 'creamy' as Nate notes. Creaminess persists on palatial entry, vanilla, with a clove and apricot undertone. Phenomenal!!!! #sourbeer #sourale #barrelaged #barrelbeer #dankbeer — 7 years ago

with Courtney

David Kline

9.0

O'Dells sour pineapple is Florida compost pile lovely, with heavy pineapple funk! Asparagus micturition with frosting? Lively/Crazy active/petulant with sour pineapple core. Lemon pith, grapefruit pith and pickled yellow pepper essence drying into a chalky spore circus. #sourbeers #sourale #sour #odells — 8 years ago

with Madeline, Josh and 1 other