Delicious rosé. — 8 years ago
Perhaps a touch overpowering but in a word, thrilling — 8 years ago
24 March 2017. Sauvage, Brooklyn, NY. — 9 years ago


Solid. Amazing texture, less powerful than I expected. — 10 years ago
Flawless roundness - rich body and buttery goodness in the standard PYCM flint/citrus combo. — 7 years ago
Awesome. Rich oak flips to tart acidic lemon and minerals. Ridiculously well balanced. — 8 years ago
White peaches, good sour sweet, lovely mouthfeel, refreshing, some candy/butter but subtle — 9 years ago
Great w veal. Some complexity w fruit forward nose. At Poire Noir - Trois Rivieres. — 9 years ago
10 February 2016. Minetta Tavern, New York, NY. — 10 years ago
Lunchtime fireside wine. Yum. — 11 years ago
A 2007. Delicious with a leg of lamb on a cold NY night. — 7 years ago
Grenache/Nielluciu blend — 7 years ago
Beautiful! Love the smoke and leather aroma and the great lift and long finish. — 8 years ago
27 September 2017. The Four Horsemen, Brooklyn, NY. — 8 years ago

Slight floral quality to the edgy sweetness and gorgeous black fruit. I suspect some co-fermentation here (Viognier). Lovely, lively, and lithe on the palate. Plenty of acids here, so this will pair with nearly any meats. Just to reiterate, this is not your typical Paso syrah (no offense), but an elegant rendition of the grape. — 11 years ago
Shane Harvey
Delicious chalk and flowers — 5 years ago