Getting better, but not for much longer? — 8 years ago
First White — 9 years ago
Stewed black currant, leather, and pain d'epices, extreme length. — 9 years ago

Crisp, extremely smooth, floral with hints of citrus, dry. Excellent with seafood. — 6 years ago
Very pretty Gamay. Cherry with a core of pine and herbs. — 7 years ago
Another great from prieure roch winemaker! — 8 years ago
Lovely, light, red fruit, pleasant and makes me want to drink more with every sip. Makes me happy. — 10 years ago
Smoky, meaty, & funky mixed in with spice & black fruits. Aromas and flavors are truly Northern Rhône - complex & crazy. Love this! — 10 years ago
Confit lemon and orange deliver a compelling and intense citrus profile. Great value. — 7 years ago
Dry Farm Wine — 8 years ago
Stunning red fruit and carb-ed out notes. Lively and quaffable, true return to form — 8 years ago
Macerated strawberries. I'm not a Beaujolais fan but this made me sing gamays praises — 10 years ago
Bière de dégustation. Goût fruité et un peu amer, titrant à 8.5. Moi c'est le genre de bière que j'aime. A reprendre — 10 years ago
Fredybeans
Rubis clair
Nez réduit et fruit rouge frais après 12 h s améliore
Bouche fraîche acide cœur de bouche assez compacte mais fiable sur la rose et les fruit rouge énorme longueur
Un vin sans sulfite à 10 degrés d alcool un tour de force pour 2013
Avec un peu plus de chaire cela serait un 95 — 6 years ago