Refreshing acidity, with umami and earthy notes — 8 years ago
Really strong melon flavors. — 9 years ago
160717. Suit for dinner! — 10 years ago
My favourite type of sake. Made by Omachi-rice. This brewery was located in Fukushima. After the great earthquake, they moved to Yamagata. — 10 years ago
Tatenokawa/ Tatenokawa shuzou/ Yamagata prefecture/ Omachi/ limited junmaidaiginjo — 11 years ago
Wine lovers sake. Fruity, round. Mostly Cantaloupe and melon fruit. @sakamai — 11 years ago
Cedar wood, rosemary, and clove. Peppery and herbal. Moderate acidity. Taru means barrel... — 8 years ago
Smooth, creamy, sliding over an alcoholic back of the throat baby burn — 8 years ago
Dewazakura is my favorite Sake brand. I am so happy to have found it locally, especially with all the other local brewers competing for shelf space. — 9 years ago
雅山流極月 junmai daiginjo 80 — 9 years ago
Outstanding Smooth Delicious — 9 years ago
Good hot or cold. Slightly sweet and smooth 👍 — 10 years ago
Cucumber Sake...light and refreshing! — 10 years ago
Amazing SAKE! Extremely flavorful. Smooth n fruity. Must try!!! — 11 years ago
Really vibrant, crisp, and balanced. Just really enjoyable — 12 years ago
Creamy honey taste. Somewhat minty nose paired with negitoro and uni don — 9 years ago
楯野川 junmai daiginjo 80 — 9 years ago
This was a really surprising wine. — 10 years ago
Brewery: #Tatenokawa
Name: #Harunigori Nama
Grade: #Junmai Daiginjo Nigori Nama
Rice Variety: #Yamadanishiki
Seimaibuai: 50%
Prefecture: #Yamagata
16.5%abv — 10 years ago
Good choice for starting drink of HANAMI! Color is also similar with SAKURA:-) — 10 years ago
Premium sake. Award winner. Slight flowery, white lily. Very light. Short after taste. Dai-ginjo xtra premium. 50% polished away — 11 years ago
Dewazakura Omachi Jewel Brocade — 13 years ago
Drew Miller
Nice, dry, and not sweet. Super smooth. Didn’t quite catch the flavor off there but it has some subtle notes. Love it. — 8 years ago