Very smooth red wine on a budget! This is the Shiraz Merlot. — 6 years ago
Great wine. $23 — 7 years ago
After 10 years this is absolutely fabulous. Throw the French or English kings of cheese at it, and it will match them nobly — 8 years ago
Loved it with Venison back Strap — 8 years ago
Gorgeous Coonawarra, rich and luscious with slight hint of spice and nice tannin structure followed by decent dark fruits. — 10 years ago
Snooth and steady drop matched well with a finely cooked steak — 10 years ago
As per previous notes. Dense crimson in colour. Cedar, blackberry and geranium. To borrow HH’s phrase “effortless style”. Demonstrates why Coonawarra’s red dirt is marvellous for Cabernet. 96% Cabernet 4% Petit Verdot. The Tally is the top Cuvée from Balnaves. Rich, medium to full bodied. — 6 years ago
Henry, George and Belle at Fitz house — 7 years ago
黑色水果,胡椒,馥郁香气。 — 8 years ago
Unbelievably approachable for a wine with this pedigree upon release.
One for the ages, Coonawarra doing its thing. — 8 years ago
Light without being thin. Complex without being overloaded — 9 years ago
This is excellent. I'm always leary about trying something new but I have to say this one put a smile on my face with the first sip. Full body with a dark red color. The main thing I smell and taste is cherry. Happy Friday! It's been a long busy week. 🍷😉 — 10 years ago
Deep Cherry colour and taste on palate well balanced acidity and fruit with silky mouth filling tannins and long aftertaste — 6 years ago
Buy all the bottles! — 6 years ago
Easy smooth red — 7 years ago
Very good based on their price which is the best in that price range so far — 8 years ago
This guy still needs another couple years to age. And when you open it wouldn't hurt to decant. But it's got good legs for aging, which kinda makes me wish I had bought more than one. Or waited longer. Thick as you might want in a red and rife with cassis, dried bay leaf, vanilla and maybe violets. Strong tannins. Yeah...I thought it would be okay to have this 2010 now but it could use a year or so. Or it may just be an overpowering cab. I mean it is tasty but pretty overpowering! Right now. — 10 years ago
Wine gained body along the meal and came out with a strong body. — 10 years ago
Paul Secombe
Beautiful with casa Nostra pizza and delightful friends — 4 years ago