Light and crisp! Bought at Wine Cellars of Annapolis — 8 years ago
Big Sky Brewing Co. Powder Hound Winter Ale — 8 years ago
Luscious, rich, succulent. Top notch wine for winter, bbq, or a random Thursday. — 9 years ago
Celebrating the soon to be end of winter with a little Grenache, love a bit of native fermentation — 10 years ago
A proper Bordeaux. Oaky and bold. A lovely winter warmer. Very tasty indeed. — 11 years ago
Oregon winter ale. Limited seasonal. Needs to air. Better taste once it sits — 12 years ago
Preparing for winter storm with this beauty. Classic Nebbiolo goodness from declassified Barolo/ Barbaresco vines. Approachable tannins with delicious fruit. Warming me right up. — 7 years ago
Biscuit nose . Orange marmalade. Perfect mouse, creamy. Long fruit finish. Apricot. Slightly oxidized. Bright yellow color. Acid gives way to bitter waxy citrus notes. Becomes buttery as it opens. And more savory...zesty...with coconut aromas as it opens more
Blend of 183 different from 12 years from 1990 to to 2007. Disgorged winter 2015.
Oddly have to say it's not as lively as I'd like...there's a muteness to tha palste — 8 years ago
Really enjoyed this with a hearty winter meal — 9 years ago
Delish. Especially on 10,000 feet — 9 years ago
We are pleased our interpretation. — 10 years ago
Lovely unusual Savoie wine that's a perfect winter white. Burgundian familiarity but without the oak... Nice crisp minerality with a hint of Vouvray-esque Chenin on the finish.
— 10 years ago
Seasonal grapes. Just sweet enough. 12% alc — 11 years ago
Superb. Rare. Apparently the first dessert wine bottled in Vinho Verde. — 11 years ago
Grand Opening Wine Tasting w/Lark @ Molly's Rockford Dec 6, 2017....
Better than any other Barefoot! — 7 years ago
Carmelized pears, winter sweaters pulled out first time in season, chest of drawers smell...definitely likes some airing out. — 8 years ago
Terrific southern Rhone wine, with dark fruit weighted toward the finish and a lovely mouthfeel to it. One for winter and another great find from Wine Traditions. — 8 years ago
So much yum, and just enough l substance to be interesting. It's like the quintessence of Riesling on limestone. zippy, but with body. — 9 years ago
Possibly a perverse choice for winter storm Jonah . Served just cool with a crackling pork chop and a mound of eggplant caponata, it give me the will to live and hope for a Bandol Mourvèdre before spring. — 9 years ago
I'm having a moment... — 10 years ago
Wine date night with the girls in Winter 2015. We thoroughly enjoyed this 2010 vintage. — 10 years ago
Winter beer time, — 10 years ago
Heavy, jammy. Might be better as a "Winter" wine. Bought at Walmart for about $10. — 11 years ago
Not overly carbonated and not too heavy — 12 years ago
Matt Perlman
So damn good—a reason to look forward to winter. Deep violet color, woodsy dark berries, smokey campfire, olives and thyme. Northern Rhône by way of the mountains. — 7 years ago