Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.0

Standing up for a day was not quite long enough, but managed to get most of the gunk to settle out. Best at cellar temp, and a really lovely match with spring vegetable fettuccine. Herbs and marmalade and tea and great texture. That color tho... — 8 years ago

Neal Ferry

8.9

Thanks Dan Lindstrom for bringing this from your private stock — 8 years ago

John McCarroll

Sales Rowan Imports

9.1

Dry and orange and my new girlfriend — 9 years ago

Daniel C. Salas

9.2

Russian River Pinot Noir...come ON!!! Of course it's gonna be good. Wish I could have decanted it, just a bit longer...but, still...amazing! — 9 years ago

Renato Hoyle

8.9

Smooth, tannins still going strong, dark fruit, currant — 9 years ago

Steve Martinelli

9.0

Light and refreshing. Crisp and clean with nice white flowers, tropical fruit and wet stone. — 9 years ago

Omid K

10

Great Ripasso. Having it at Toscana Windsor. great nose great legs and strong finish — 9 years ago

Logan Cannon

8.9

At Al Fassia in Windsor — 10 years ago

Linda Hamaker

9.8

Unoaked chardonnay. Gold medal winner in Harvest Festival 2012. Bought a case at the vineyard! — 11 years ago

Amy Lajiness

9.5

$17.99 at bottle barn in Santa Rosa. Only 125 cases produced! — 11 years ago

Steph Peralta

9.0

Sweet at first, but then refreshing light fruity taste — 8 years ago

Robinson Farrar

9.1

Not as good as the Windsor Merlot. But still great — 8 years ago

David Lovatt

9.5

Ah....great cherry, earthy, and figs. Awesome Pinot! Great memories of our tasting in Windsor. Keep up the great work Ed! — 8 years ago

Bradley Douglas Rogers

9.4

Delish Sav Blanc. Perfect balance of sweetness, dryness, and acid. Pair with pork or chicken. — 9 years ago

Matt Beyard

9.0

Great wine. Smooth as silk. Washed on the strip steaks perfectly. — 9 years ago

Steve Martinelli

9.2

Nice Cab from SC. Smooth tannins, nice acidity. Lots of currants, cedar and dark berries. — 9 years ago

Omid K

9.8

drinking it at Spaggos in Windsor. Great vintage. taste of Berries. Strong peppery finish. Great with salami and cheese. — 9 years ago

Matt Harbour

9.0

Delicious. — 9 years ago

Ben Del Vento

9.3

Delicious, ripe full of peppery body and fruity at the same time — 10 years ago

Heather Horne

9.2

Like cheer wine. — 11 years ago

Anthony Lombardi

9.2

Had to open another bottle as the tannic structure in the last one was so striking. Decanted for the bulk of the day as this was tight & tannic for several hours. The decant is the key as it is now a pleasure of smoky red fruit & light herbal quality. Will check back on these in a few years. Serious stuff. — 8 years ago

Henry Ling

9.4

Perfect balance with dark cherry fruit. Matched perfectly with a grilled veal chop — 8 years ago

Michele Toscano

8.9

Grilling at home on a Monday ❤️ — 9 years ago

Sam Shepard

8.9

Eric Kent Pinot — 9 years ago

Luis Arguero (@winefromAtoZ)

9.0

Dark fruits. Smooth silky finish. Perfect balance. A perfect representation of what a CA cab should be!!! — 9 years ago

Erik Michielsen

8.9

Scored for $12.99 on sale. Great value. Pepper and fruit forward with a pleasant finish. Paired well with Eataly al dente spaghetti shrimp diavolo. — 9 years ago

with Debbie and Cyril

Omid K

9.6

Very nice dry wine. Keg Steak House Windsor Ontario
— 9 years ago

Thomas Weber

9.2

Keeping it classy in...Windsor. — 10 years ago

Steve McKeown

9.2

Nice Zinfandel from Dry Creek Valley — 11 years ago

Stacy Barrett

10

Special npa blend just for namu gaji. Craziest/best yet — 11 years ago