In a word, the 2009 vintage AR Lenoble Blanc de Noir is stunning. 100% pinot noir from the 1er Cru village of Bisseuil, 28% of which was aged in wood. This gives the wine an appealingly spice character and lusciously round body. The wine remains elegant and supple without a trace of heaviness. Baked apple, crisp acidity and vibrant berry fruit fill out the palate impression. Delicious. — 11 years ago
Never have had a bad bottle of Raymond — 14 years ago
Champagne more on the elegant if lighter style. Nice light citrusy notes, plenty of fruit - especially at mid-palate, where toasty flavors blend in nicely. Fruit falls off through the finish, but there's still a nice long aftertaste. — 12 years ago
Had a couple of looks lately; this was the lesser bottle, basically showing a little less lift and vibrancy. But it's still a pretty awesome drink - great strength of fruit, texture, tension. Tropical fruits, pebbliness with a lick of herbs - the aroma sensations are pretty stimulating on their own, but the textural dimension is what makes it for me. — 11 years ago
This wine begs to be the center of attention. The curious label art sets the stage and the wine steals the show. The wine is aged in Pappy Van Winkle bourbon barrels, giving it a mystifying flavor that is complex, with a luscious linger. You will not forget this wine and will soon start the hunt for another bottle. Mine was a 2008, signed by rock star winemaker David Phillips. — 11 years ago
Abigail Miller
This wine packs a punch! Pungent upon smell and going down, but man oh man do I love it. Sweaty socks is right. I don't usually go for a gamay, but this ones my jam. — 11 years ago