Dick Schinkel

9.4

Only 700 bottles! — 2 years ago

Barny

9.0

Steht immer noch wie eine eins, Top PLV, schade, letzte Flasche — 6 years ago

Fredrik Behm

9.5

Oh man, this is a good Pinot. Strawberry and oak intermingled in an amazingly elegant wine. But a few more years will probably add to the complexity and make for an even mor pleasant tasting. Looking forward to it. — 7 years ago

Wolfgang Dahlheim

9.2

2004 ripe fruit concentrated good structure a hint of vanilla and chocolate still a great wine — 8 years ago

John Van Trijp

9.5

Auslese trocken — 8 years ago

Manuel Frohnholzer

9.2

Die neueste Rosé-Linie aus dem Hause Knipser. Schöne Säure, leichtes Holzaroma ... darf auch gern noch ein paar Jahre liegen. Absolute Kaufempfehlung! — 9 years ago

David Koenen

9.1

Prettig onzuivere toon, rook, bouillon, duidelijk pinot. Fijne putjeslucht, vochtige kelder. Heerlijk glas. — 10 years ago

Andrew McIntyre

9.4

Tropical fruits and bracing acidity. Love pretty much all the Knipser wines — 3 years ago

Ivor

9.0

Hello tertiary phase.. saddle leather and damp earth. Small fruits en good acidity. Medium complex and medium long. Maybe a littleitty bit over the hill but he, its only Thursday ;-) — 6 years ago

Jakub Kalinowski

9.3

Clear as spring water, with seemingly little to offer. Yet the concentration, purity and precision is amazing + a finish that last ages. Waaay to young to drink now, wait & wait even longer.
This is brilliant stuff. — 7 years ago

JP Pierce

9.3

Bracingly tart cold, like a dry Oregonian. But what a nose and change when it warms up. Very aromatic. — 8 years ago

Andreas von Dreusche

8.9

Schöner Spätburgunder, allerdings wird der Name mitbezahlt. — 8 years ago

Lundmark Kvarnstrom

9.2

This one is just getting better and better. Had one glass for five consecutive days, just the see how it is developing. The best glass was the last one, which tells a lot about the quality of this wine. Wow! — 9 years ago

Andrew McIntyre

9.4

6 months with skins on the lees gives this wine its sherry-like colour and fantastic intensive flavour. Brioche, caramel and oak with more acid than 2012. Definately not for everyone but a very special wine — 6 years ago

Fredrik Behm

9.1

Beautiful, deep yellow tones to this youthful wine. Cool riesling with intense yellow fruits and minerals while retaining a high acidity. Long finish with light spices, maybe, just maybe a hint of saffron. — 6 years ago

Jakub Kalinowski

9.1

Very herby nose with the fruit well hidden. Quite powerful but amazingly approachable on the palate (just released). would benefit still from a few more years. Great wood mgnt. A very, very nice Pinot. — 7 years ago

Barny

9.1

Fein gereift — 8 years ago

with Stephan, Niels and 1 other

Lundmark Kvarnstrom

9.2

Summertime madness. — 9 years ago

Lewis Chester

9.3

2009 vintage. At The Gardens restaurant, Munich. German Bordeaux blend - how bizarre, but it works! Medium ruby hue. Deep intensity of aromas: Black Forest gateau, savoury spices, body odour earthiness. Mineral and metallic. Some smokey aromas. Complex and deep. On the palate, dry, medium plus acidity, full bodied, medium tannin - ripe and rich. Satin mouthfeel. Long rich finish. Lovely. Much more impressive than the Knipser Cuvée X from the same vintage. Drink now until 2032. — 10 years ago

T. Berghaus

8.9

Nice but a little too acidic for my taste. — 10 years ago