Nick Valvo

9.4

Great for drinking in the park after your wife gets tenure. — 6 years ago

Esther Garcia

9.8

La Riva - “ Miraflores Baja “ — 7 years ago

Livio Pastorino

9.3

Se dice que la Tannat es la uva que mejor se adapta al clima Iqueño al sur de Lima-Perú, clima seco, desértico, suelos franco arenosos, casi no llueve. Esta uva es utilizada sobre todo como mezcla en los vinos europeos, en esta parte del mundo en Uruguay es la uva más importante. Acompañamos el vino con unas arvejas partidas, aceite de oliva a discreción, guarnición de arroz blanco coronando con un bistec apanado, temperatura de servicio 16ºC -18ºC armonía perfecta saludos #vinosdelperu #vino #vinos #winelovers #pisco — 8 years ago

Evan Bloom

8.9

Med body, med+ acid, floral, mild minerality, stewed apple, apple cider, mildly tart on the finish. Cleansing. — 9 years ago

Michael Piaker

9.0

24 October 2016. Mission Chinese Food, New York, NY. — 10 years ago

Patrick Blondin Sommelier

9.4

Grandiose! Avec autant de complexité et de longueur, certains grands vins devraient avoir honte. Noix, pomme, tabac séché, curry, sel... Magnifique — 10 years ago

Jaz

9.3

Awesome, cider, savoury pet mat. Almost scrumpy esc — 6 years ago

Meg Herring

9.3

One of my favorite sherries... possibly my top favorite! Tasted at Bodegas Lustau. — 6 years ago

Magnavita Cellars

9.2

Golden yellow color, flinty steely aroma, juicy balanced acidity with notes of light citrus and a touch of golden apple. Really delicious! — 8 years ago

Ned Gray Creed

9.0

I like the stems in this but don't know if others would. It's got Sass indeed. Kermit tasting. — 9 years ago

Devin Healey

9.5

Wow. One of the lightest and most well balanced Pinots I've ever enjoyed. Cheers! — 9 years ago

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.1

A privileged private denomination of origin with interesting wines. Round and savoury. — 10 years ago

Hajime Kawasaki

9.2

ただフルーティで花のようなリースリングではなく、ミネラリーで金属的なシズル感のある、僕らの好きなリースリング！ — 10 years ago

Andrew Holod

National Sales Grapes of Spain

9.2

Polished, dense, generously fruity. Serious and so silky. Rib steak coming... — 6 years ago

with Javier

Esther Garcia

9.8

Palomino grape. 10yrs. of solera aging.
Elegant, notes of maritime breeze. — 7 years ago

Nancy Loe

9.5

Dry, tobacco notes, bella finish. — 8 years ago

Cameron Etezadi

9.3

Beautiful, crisp, slightly bitter finish with grassy notes. — 9 years ago

Marc Pavan

9.3

This was absolutely delightful. A bit more peppery than an average Pinot. Slightly above our normal target price point, but at $31 CDN it delivered. Do not hesitate. Buy buy buy — 9 years ago

with Leslie

Stacy Markow

9.0

Absolutely lovely and elegant bubbles. — 10 years ago

Humberto

9.0

Beautifully non sweet somewhere between a Gruner and a Riesling fresh and complex floral nose velvety palate with a jasmine finish — 10 years ago