Todd Anderson

9.2

I really enjoyed this bottle. It evolved steadily, improving, over a few hours. I had it on pizza night but it could easily pair well with heartier fare. Enjoy now or over the next 5+ years. — 5 months ago

Bill Morgan

9.2

So smooth yet complex and beautiful — 9 months ago

Paul J

9.3

Happy Father’s Day! PnP’d. Very similar to previous notes. Very enjoyable but restrained on the nose and palate. Lovely texture and depth. Amarone characteristics. — 3 years ago

with Brooke

Alec Jeffery

8.9

Big, juicy, the Cabernet character is there, some minty notes along with the wood. Good length just lacks structure and finesse for a classic Cabernet. — 5 years ago

Lynn Penner-Ash

Owner/Winemaker Penner-Ash

9.3

Really nice balance and freshness — 5 years ago

Rick Baraff

9.1

That’s some nice drinkin’ stuff (circa 2017). Thanks to the local somm, Steve, at our Whole Foods for the recom... it was their last bottle and he sacrificed. — 6 years ago

Andrew S

9.3

Great stuff. Somehow California fruit meets burgundy sensibility. — 8 years ago

with John

Eric Urbani

9.1

100% Grenache from Paso … 15.9% ABV 💪🏼 — 6 months ago

Ericsson

9.1

Crisp acidity and vibrant passionfruit notes make it a wild ride through sun-soaked vineyards. This isn’t your safe, predictable white wine—it’s a bold reminder to embrace life’s untamed spirit. — 9 months ago

Shay A

9.4

This 2017 is less opulent, more compact, and tightly coiled compared to the 2016. Because of that, I followed this wine over two days.

On day one, this was tart and tangy…almost steely and too powerful. Day two saw this blossom and expand on the palate. The tart/tangy vibe is still there but it’s accompanied by a deep richness. Everything about this Chardonnay is lemon driven…lemon oil, lemon scone, powdered lemon tart bar, especially on the nose. There is a nervy vein of acidity at the core carrying notes of pineapple and white peach, but never pushed too far to the ripe side. One of those wines that retains freshness with the richness. If popping now, decant 1-2hrs or hold another few years, and enjoy the 2016 before opening this 2017! — 4 years ago

Richard Mills

9.5

Really tasty and smooth. Monthly pick we had with mom and Cali. — 5 years ago

Neal Ferry

9.0

Fruit Bomb; 1st Place tonight; we win again, we are winners 3 events in a row.... — 6 years ago

David Barnes-Trujillo

9.2

Jeff 9 me 9.7 — 7 years ago

with Jeffrey

David Ferguson

10

Great from first sip — 8 months ago

Pat Mead

8.9

2022 vintage of this reserve Chardonnay. Notes of vanilla, pineapple and lemon. Smooth and easy on the palate. Delicious with pork tenderloin dinner! — 8 months ago

Galen Hasler

9.2

Complex flavors of chamomile, melon, white stone fruits with skin contact structure, dry and crisp — 10 months ago

Joseph Barsky

9.3

2005 Vintage.14.8% Alcohol. Need to open with an Ah So type opener, not a corkscrew as the corks have become brittle over time. Thank goodness for the thick bright blue wax seal as it likely saved this bottle from being corked. — 5 years ago

Aaron Rankin

9.2

Lemon kissed butterscotch. Rich butterscotch on the round palette. A drinker’s cali chard. — 5 years ago

Jeri Lynn W

10

I love the red blend, and Merlot. — 6 years ago

Robert S.

9.2

W.S. Grand Tour Vegas: Deep, rich dark berry fruit with nicely integrated oak. Smooth, lingering finish. Excellent. — 7 years ago