It's a beautiful wine. Deep and intense. The tannins are strong so it needs a long decantation (2 hours). The nose is very fruity: a blackcurrant, a plum with some sweet liqueur. Then the palate with a chocolate and a leather. The composition is perfect. More fruit, more earthy notes and it would be perfect. — 4 years ago
2018 vintage — 5 years ago
Perfect medium dry sparkling wine. Goes great with food or by itself — 5 years ago
Great fruit condition, bright and fresh and vibrant and all the things you want in red juice. The ripe quality translates from nose to palate and right now that's what I want. A little confected, a little spice. This wine feels like it's quenching my thirst but it's doing the opposite. Young and fun and optimistic and liberal minded. Reminds me of a skincare model with a symmetrical face and a natural glow and you want to not love her because she's too perfect but you can't help it, no one can, she's just too loveable!🍓🍒🍰 — 6 years ago
#garnachablanca #terraalta intense nose #miel #lees #cereal med+body. 50-60 yr vineyards #oldvines #mediterranean can age has structure. — 8 years ago
Still drinking nicely. Dark fruit and saddle leather and some tannin. — 3 years ago
Cherry and cheery/ sour than sweet. Really good. Paired well with a bolo for dinner and obsessive tackle boxes organization. — 4 years ago
Arrels del Vi. Festa de la D.O. Empordà. Palau Robert.
15.06.19 — 5 years ago
Color : White
Wine estate : Coca I Fitó
Designation : Terra Alta
Name : Jaspi d'Or
Country : Spain
Vivino : 4/5
Note : With 80% of Grenache Blanc, it's almost like a white Châteauneuf. A golden robe, a peachy nose. Once in the mouth, the floral side is revealed with candied citrus notes. Beautiful minerality and expression. — 6 years ago
Excellent. — 7 years ago
Concentrated dried red fruits. Lonnggg finish. Surprisingly medium+ acidity. — 7 years ago
Rich and regal; fruit stands up to the heat. — 8 years ago
Obscure little DO in far corner of Spain: showed nicely w/most terroir driven profile I’ve had in a while. Cerebral nose of funky Earthy mushrooms, balsamic, prunes & other black fruits, medicinal... continuously evolving in glass. Inky opaque, integrated tannins, delicious — 3 years ago
Lovely union of age & integrity. Fruit, structure, earth, & balance. At its peak. Will last at most for 2 years. # 2 of 3 bottles. Delicious. Glad I waited. Aerated & decanted for 2 hours. Enjoyed with a 50 day aged prime sirloin steak. — 4 years ago
Bar Norman. — 5 years ago
Tast amb Dones, en Clos Figueras, Gratallops (Tarragona).
05.05.18 — 6 years ago
Very cherry! Smoky on the nose with hints of berry. Dry and full-bodied sips with mahogany-like roundness. — 7 years ago
Bon vi amb molt bona companyia!! — 8 years ago
Jacob Lindsey
Potent; funky; tasty. — 3 years ago