Wilson Lee

10

Excellent medium bodied dry red. Had with lasagna and paired spectacularly. — 2 months ago

David White

9.0

Ruby to garnet in glass at 10 yrs tannins have softened and it’s elegant on palate quite balanced with reasonable finish — 2 months ago

Angelo Casagrande

9.1

70% Nebbiolo, 30% croatina, 5% vespolina. Some gritty tannins, cherry/ strawberry fruit, pepper, little bit of funk. Really delicious, though I bet a year or two would integrate the tannins. — 6 months ago

Clay Bullwinkel

9.3

Mountain forest floor, herbs — 7 months ago

Doug Powers

8.9

Aromatic, faint black pepper note, dark fruits, nice acid, good structure (needs further aging), medium-long finish, this is lovely with some fresh tomato pasta. — 9 months ago

with Monique and Jim

Rich Bluth

8.9

solid wine, more tannic than some i’ve had. would definitely recommend. — 4 years ago

Joan Hood

8.9

From Plaza $8.99 - very good. — 5 years ago

Eric Urbani

9.1

Tre Bicchieri tasting SF. Way too young but great potential — 2 months ago

Henry Fuseler

9.0

2/2025. Good color and texture. Nice on the palate. Paired well with baked chicken. — 2 months ago

Scott@Mister A’s-San Diego

9.3

2019 vintage. A bit richer than expected. Slightly less grip than anticipated. This is a great wine “cheat code” for Spain and Rioja. Showing nicely now. 11.20.24. — 5 months ago

John Hagood

9.1

Excellent with RB and JB on 9/18/2024. — 7 months ago

Terri Bauer

9.3

Mike’s WT 27.00. — 2 years ago

Arai Buendia

9.0

This Mexican red wine certainly feels earthy and fruity like other Valle de Guadalupe wines I have had. This wine, though comes from the Italian grape Nebbiolo, doesn’t really have the sharpness (full tannins) most Italian wines have and most often need a food pairing. This wine because it’s light, smooth and almost Zin-like without being overly sweet. — 5 years ago

with Christine

ESF

8.9

Solid effort: BDX blend from ARG, nice fruit profile, smooth integrated tannins, bit one dimensional but pleasant enough — 2 months ago

KP

8.9

Low alcohol and soft nose. Mostly fruit palate with Medium to high tannins. Long but balanced finish. — 4 months ago

Josh Morgenthau

9.2

Piquant, some volcanic sulfur wisps, bubble-gum, stewed bean and bay, and really elegant Pinot- like fruit. Beautifully resolved and at peak. — 6 months ago

Heather Rostker

9.0

Smooth 2013 riserva celebrating Brian’s birthday — 7 months ago

with Brian

Chris MacLean

9.1

Complex and potent but sort of gaining weight as the bottle went down — 10 months ago

with Sarah

Jess

9.3

Light, very interesting — 4 years ago

Ben Richardson

10

Funky and surprising without losing a floral crispness. Bright tangerine, jasmine nose — 5 years ago