Starts with a jam flavor, followed by a vanilla-oak finish — 3 years ago
Lewis- berries, fruit, chocolate, coffee — 5 years ago
Light summery white that’s perfectly balanced with notes of pears, green apples and citrus. — 6 years ago
The Portuguese are teaching me at least that blending many vines with passion can produce exquisite experiences: refined, good body, smooth Ramon’s for a young wine, robust color l, varying aromas-really changing constantly!!! — 8 years ago
Muito bom! — 9 years ago
This wine is an example that price has nothing to do with quality. Lots of fruity sweetness balanced with acidity, and with vanilla and tobacco. — 2 years ago
Not bad for a red blend. Stews wines has it for ~$10 — 4 years ago
This wine is from Portugal the Dão region and not from Spain in Galicia. Please have this corrected in the app classification. — 6 years ago
Decided to go to Ruth's Chris this evening for SF Restaurant Week and had this wine off their list. It was a nice surprise given I had never heard of it but how can you say no to Carignan! — 8 years ago
Immediately after opening the bottle I was greeted with its beautiful fragrance. Dark, vibrantly light and smooth, this wine can be drank completely on its own. Delicious acidity. — 9 years ago
Really liked it. Deep red color, smells like grapes but well balanced. Sweet but not in a bad way. — 3 years ago
For those who like to venture off the beaten trail. Plays in the space of Chardonnay, Chenin, and Sauvignon Blanc, with new vibes, distinct combinations of flavors and aromas. Little hints of lemon and sugar coated dried pineapple cubes. A drop of pine and minty celery seed bitters. Creamy and acidic. Ripe big flavors with real intensity. — 3 years ago
4.55E continente 20/7/19 — 6 years ago
Strawberry — 7 years ago
Still young and tight, very concentrated and tasty. Give it time and it will be special — 8 years ago
Currant, blackberry, tobacco...love the oak — 9 years ago
Marc
Heerlijk voor voor deze prijs — a year ago